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萬里機構 http://www.wanlibk.com
I love cooking and believe that I have talent on cooking but of course - the side effect is that I like eating also
There was one day my sister asked me if "你係為食而生存 or 為生存而食"... i almost did not think and then answer that I am 為食而生存... that was about when I was 12/13 years old and I did not use my brain to answer, however, later on, when I study hotel mgt, when i have to work in hotels and face the food everyday, i found that i am 為生存而食 hehe...
In my secondary school days, my teacher also gave me the comment that I have talent in cooking. She then recommended me to join the towngas cooking competition (so brave
later on, I went to study hotel and catering management... there I learn cooking French... Fast food... Chinese food... all kinds of things not just for household but in a huge western kitchen for hotel or caterer usage and I still manage that...
I miss the days there that I always responsible for the dessert area... and later on when I join the Club as a management trainee where I meet a lot of Executive Chef (one of them is Roman Ramsauer, he's a very very kind Chef that I met and he also praise me having design talents on cakes layout / presentation.... I miss him very much as he passed away later on b/c of liver cancer)
however, what i want to tell is that.... i do not have an oven at home
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